Women's Work - Beetroot Relish Petite (110g)
From maker Madeleine herself:
“Grannies have been making beetroot relish since Adam was a boy and we totally get why, it preserves beautifully, grows in abundance and it’s so so pretty. That colour! And it’s all natural! Our beetroot relish has only a few ingredients, but it only needs a few things to set off the naturally sweet earthiness of the beetroot.”
Best on crackers with cheese, hamburgers, sausages, beside a roast pork, beef or lamb - or as the prettiest of gifts.
From maker Madeleine herself:
“Grannies have been making beetroot relish since Adam was a boy and we totally get why, it preserves beautifully, grows in abundance and it’s so so pretty. That colour! And it’s all natural! Our beetroot relish has only a few ingredients, but it only needs a few things to set off the naturally sweet earthiness of the beetroot.”
Best on crackers with cheese, hamburgers, sausages, beside a roast pork, beef or lamb - or as the prettiest of gifts.
From maker Madeleine herself:
“Grannies have been making beetroot relish since Adam was a boy and we totally get why, it preserves beautifully, grows in abundance and it’s so so pretty. That colour! And it’s all natural! Our beetroot relish has only a few ingredients, but it only needs a few things to set off the naturally sweet earthiness of the beetroot.”
Best on crackers with cheese, hamburgers, sausages, beside a roast pork, beef or lamb - or as the prettiest of gifts.